MILKTOAST: fancy tableware.

Saturday, August 21, 2010

fancy tableware.

when it comes to tabletop dishes, i'm generally very traditional--plain white, standard shapes, porcelain. but when i saw the taste collection by paola navone for reichanbach, i began to daydream about dinner parties and dessert sampling and corner cabinets. i fell in love. these dishes are gorgeous and i would like a full set, please. thank you.

image courtesy of tabulatua.com

milk and toast -- a favourite and most nurturing combination. I like my milk ice cold with a straw (one of those cute paper straws with red stripes), or steaming hot, flavoured with a little vanilla and a lot of cinnamon. my toast -- usually two slices at once, and oftentimes flanked with apple slices or cheddar cheese -- is buttery and crunchy.

while growing old together with this blog, and watching it evolve, I've found joy in the milk and toast of my life, and have carved out a little place in the world wide web to record it. stick around, read a few entries -- perhaps you'll find something you love or can relate to.